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Corn Casserole Recipe

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This recipe for Corn Casserole is from Good Grub from Outlaws & Inlaws, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream corn
1 can whole kernel corn (with liquid)
1 stick butter/margarine
8 oz. sour cream
1 pkg. Jiffy cornbread mix
Add green chili if you like
Directions:
Directions:
Mix all ingredients together. Bake at 350º for 45 to 60 minutes.
Personal Notes:
Personal Notes:
Can be made with fat-free sour cream and less butter if desired.

 

 

 

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