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Cherry Cheese Cake Recipe

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This recipe for Cherry Cheese Cake, by , is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Trudi Reurink - Granddaughter of Peter and Lucille Tuinstra
Added: Sunday, July 15, 2007


2 c graham crackers, crushed
1/2 c sugar
1 stick butter, melted

2 (8 oz ea) pkg cream cheese
4 eggs, beaten
1 c sugar

1 can cherry pie filling
1 (8 oz) cool whip

Mix first 3 ingredients and press into 9 X 13 pan
Mix filling ingredients and pour over crust. Bake at 350 for 35 to 40 minutes. Cool. Top with pie filling, then cool whip.




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