Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Velveeta Cheesy Vegetables Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Velveeta Cheesy Vegetables is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (16 oz ea) California blend vegetable (cauliflower, broccoli and carrots) Even more flavorful if each cooked fresh.

8 to 10 oz velveeta cheese
1 stick butter or margarine
1 roll of Ritz Crackers (30ea,) crushed
Durkee's Onion Rings
Directions:
Directions:
Cook vegetables 8 minutes. Drain and put into casserole dish. Melt 1/2 stick butter with cheese. Pour over vegetables. Melt 1/2 stick butter and mix with crackers. Sprinkle over top. Top with Durkee's Onion Rings. Bake at 350º for 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

348W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!