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Chicken Divan Recipe

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This recipe for Chicken Divan is from A Taste of Childhood, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- 10 oz. pkg. frozen broccoli spears:
3 whole chicken breasts (6 half breasts), cooked and boned
½ cup soft bread crumbs
1TBS butter


Sauce:
2 cans cream of chicken soup
1 cup mayonnaise
1 tsp lemon juice
½ cup Parmesan cheese
3TBS Sherry
Directions:
Directions:
- Cook broccoli in boiling, salted water for minimum
amount of time. Cool in running water, drain, and place in greased 9X12” pan.
- Combine sauce ingredients and pour ½ of sauce over broccoli. Arrange chicken on top. Pour rest of sauce over chicken (so that no chicken or broccoli can be seen).
- Saute bread crumbs in butter until crisp. Spread over chicken. Bake at 350° for about 40 minutes.

 

 

 

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