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No Crust Tomato pie Recipe

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This recipe for No Crust Tomato pie is from The Rushton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tomatoes sliced
1 c. mayonnaise
1c. grated sharp cheddar cheese
salt & pepper to taste
1/4 c. seasoned bread crumbs
Directions:
Directions:
Spray 8x8 baking dish with pam. Slice tomatoes and spread in dish. Sprinkle with salt & pepper to taste. Spread mayonnaise on top of tomatoes. Spread cheese over mayonnaise then top with seasoned bread crumbs. Bake at 400º until bubbly and done.
Tip: You can microwave dish for 2 to 3 minutes before baking in oven to speed process.
Personal Notes:
Personal Notes:
Quick and delicious side dish.

 

 

 

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