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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Eggplant Recipe

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This recipe for Eggplant is from Haas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Eggplant, peeled and diced
Bell peppers (red, yellow and green)
Onions, diced
Carrots (small)
Potatoes ( quartered)
Olive Oil
Salt and Pepper
Directions:
Directions:
Spray a 13" x 9" casserole dish with Pam. Cut the desired amount of vegetables and place in dish. Sprinkle with olive oil and salt and pepper. Bake at 350º for 45 minutes or until tender.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This keeps well in the refrigerator.

 

 

 

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