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corn bread Recipe

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This recipe for corn bread is from The berkowitz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 small boxes jiffy corn mix
1 stick butter
1 pint sour cream
2 eggs
Directions:
Directions:
Preheat oven to 400º. Melt butter and then add eggs and sour cream beat with a fork till smooth. Then add corn mix and pour into pan. Bake 25 minutes and test with a toothpick.

 

 

 

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