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Veggie Salad Recipe

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This recipe for Veggie Salad is from McMillan Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head of broccoli
10-15 baby carrots
1 head of cauliflower
½ small box/bag frozen peas
1 can drained water chestnuts
2-4 radishes
1 green bell pepper
½ red bell pepper
½ yellow bell pepper
1 Cup light mayo
1 Cup sour cream
1 bunch green onions white/light green parts only
1 pack Good seasons cheesy garlic Italian dressing mix
Directions:
Directions:
Cut up veggies to liking. Mix up mayo, sour cream and dressing in separate bowl. Add to veggies until desired texture. You can add more/less sour cream and mayo to your taste.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
This is the veggie recipe that Grandma McMillan used to make every time we visited. I was never one for veggies until I tasted this. Delicious!

 

 

 

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