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Classic Key Lime Pie Recipe

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This recipe for Classic Key Lime Pie is from Grandmother Sullivan's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 egg yolks
1 14oz can sweetened condensed milk
4 oz Key lime juice(1/2 cup)
1 9 inch graham crust
whipped cream
lime slices
Directions:
Directions:
Preheat oven to 350º
Combine youlks and condensed milk in medium bowl and mix well. Add lime juice a little at a time and whisk until smooth and creamy. Pour into crust and bake 15 minutes until set. Cool completely and refrigerate.

Serve chilled topped with whipped cream and garnished with lime slices.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10min prep & 15 min bake time

 

 

 

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