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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Georgia Cracker Salad Recipe

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This recipe for Georgia Cracker Salad is from Grandmother Sullivan's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz. saltine crackers (1 sleeve)
1 large tomato or 2 roma tomatoes
3 green onions, finely chopped
1 cup mayonnaise
1 hard cooked egg, finely chopped
salt and pepper to taste
cooked shrimp (optional)
Directions:
Directions:
Just before serving, place saltines in a medium-size bowl. Crush crackers into big pieces. Add tomato, green onions, mayonnaise and egg; mix gently but thoroughly. Season to taste with salt and pepper. Serve immediately as a side dish or top with shrimp to serve as a main dish.

Recipe by Paula Deen
Number Of Servings:
Number Of Servings:
4 side dishes
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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