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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Famous Cinnamon Rolls Recipe

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This recipe for Famous Cinnamon Rolls is from The Fromm Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c Milk - scalded
2 tbsp Shortening
1/4 cup Sugar
1 tsp Salt
1 cake Yeast
1/4 cup Water

2 Egg Yolks - beaten
2 1/2 cup Flour

1 3/4 cup Sugar
1 tbsp Cinnamon
Directions:
Directions:
This is exactly how it is written without any editing, but I think there a couple of steps assumed.

Scald 1/2 c milk 2 tbsp shortening 1/4 c sugar 1tsp salt
Add 1 cake yeast in 1/4 c water
2 beaten egg yolks
2 1/2 c flour
Beat well, Let rise 10 min
Mix 1 3/4 c sugar
1 tbsp cinnamon
Shape in 2 rolls, brush with melted butter, then put sugar mixture Divide into 12 pieces Roll between wax paper real thin Let rise 30 min
Bake at 325º

Good Luck!
Number Of Servings:
Number Of Servings:
24

 

 

 

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