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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

SPICED PECANS Recipe

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This recipe for SPICED PECANS is from The Minor Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1/4 cup water
3/4 tsp.salt
1/4 tsp.Allspice
1 tsp Vanilla
1/4 tsp Nutmeg
1 tsp Cinnamon
Directions:
Directions:
Simmer all the above until 200 degrees F. for 5 minutes.
Add quickly 1 pound pecans to the above mixture.
Mix until mixture becomes crystalized.
Pour on buttered foil -separate.

NOTE : Use a candy thermometer as time and temperature are very critical in making this recipe turn out correctly. After liquid gets to the 200 degree temperature, stir constantly until mixture begins to string.
Personal Notes:
Personal Notes:
A wonderful gift to share with friends on special occasions.

 

 

 

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