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Green Beans, Potatoes and Ham Recipe

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This recipe for Green Beans, Potatoes and Ham is from The Cook's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lb. fresh green beans, trimmed and cut into bite-sized pieces
2 lb. russett potatoes, cut into large chunks
1 lb. ham chunks
4 c. water
Directions:
Directions:
Place all ingredients in large stock pot with tight fitting cover. Cook over medium heat until potatoes are tender, approximately 30 minutes. Serve immediately.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Great when served with sliced tomatoes, corn on the cob and corn bread hot from the oven.

 

 

 

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