Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Eclair Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Eclair Dessert is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg French Vanilla instant pudding
3 c milk
9 oz Cool whip
Graham Crackers


Topping:
2 sq baking chocolate
3 tbsp oleo
1 tsp vanilla
2 tbsp corn syrup
1 1/ c powdered sugar
3 tbsp milk
Directions:
Directions:
Add milk to pudding and beat slowly. Add Cool Whip. Into a 9 X 13 pan, layer whole graham crackers, just as they come from the box. Spoon over the crackers, a layer of pudding. Add another layer of whole crackers, and the rest of the pudding. Melt chocolate and oleo together. Add remaining topping ingredients and mix well. Spread on top of dessert. Refrigerate.
Personal Notes:
Personal Notes:
Another suggestion is chocolate pudding instead of vanilla, and Cool whip instead of the chocolate topping. (easier)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

194W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!