Meat Loaf Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 3 lbs ground chuck
1 medium onion - chopped
1 Pkg Lipton Onion & Mushroom soup mix
6 - 7 crushed saltine crackers or
l/2 Cup of italian bread crumbs
2 eggs
1/2 Cup of milk
Seasoning Salt
Black Pepper
Ketsup
|
|
Directions: |
Directions:Pre heat oven to 350 degrees
Place ground chuck in a large bowl
In a separate bowl, combine eggs, with soup mix
Crush the crackers and wet with milk or water until
soft
Finally fold in chopped onion, with eggs mixture and crackers. Fold this mixture in with the ground chuck and knead, and integrate all ingredients.
Season lightly with seasoning salt and black pepper
Place meat mixture in a glass 9 x 13 baking dish
Mold the meatloaf into a linear/oval shape
Bake in over for approximately 1 hour and check often to ensure that it is done in the middle. (May take longer depending on different ovens)
Prepare a mixture of ketsup/water and flour to top
the meatloaf the last 15 minutes of cooking. |
|
Number Of
Servings: |
Number Of
Servings:8 - 10 |
Preparation
Time: |
Preparation
Time:1 hour |
Personal
Notes: |
Personal
Notes: Moma's meat loaf was hearty in substance and
pleasing to the appetite. It was always served with
creamy homemade mashed potatoes and sweet garden peas, carrots and hot rolls. This meatloaf is always moist and flavorable. Enjoy!
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Meat Loaf is from