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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Whole Wheat Bread Recipe

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This recipe for Whole Wheat Bread is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. whole wheat flour
1 t. salt
1 T. oil
3 T. honey
3 t. baking powder
1 c. milk
2 eggs, beaten
Directions:
Directions:
Mix all ingredients together. Pour in greased black skillet. Bake at 400º for 20 minutes. Very nutritious. Very easy!
Personal Notes:
Personal Notes:
Plain cool water is better for your quota of liquids and for replenishing liquids excreted during exercise because it is absorbed into your system more quickly than teas, colas and similar beverages.

 

 

 

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