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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Sunshine Muffins Recipe

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This recipe for Sunshine Muffins is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. flour
1/2 c. wheat germ
2 t. baking powder
1/2 c. skim milk
1 c. applesauce
1 c. oat bran
3/4 c. brown sugar
2 egg whites
2 T. oil
4 T. raisins
Directions:
Directions:
Mix all ingredients together. Stir just until moistened. Bake in muffin tins at 400º for 12 to 15 minutes.
Personal Notes:
Personal Notes:
If you've been looking for a good way to store corn corn-on-the-cob holders, try a small square of Styrofoam to fit drawer or other storage space.

 

 

 

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