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Potato Pancakes Recipe

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This recipe for Potato Pancakes is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium potatoes (1 1/2 lbs)
Butter
4 eggs, beaten
1 small onion, chopped fine
1/2 c all purpose flour
1 tsp salt, and pepper
1/4 c butter
Directions:
Directions:
Shred enough potatoes to measure 4 cups; drain.
Mix potatoes, eggs, onion, flour, and salt. Heat butter in a 12 inch skillet over medium heat until hot. Pour in 1/4 cup of potato mixture for each pancake and spread to a 4 inch diameter. Fry pancakes until brown, approx. 3 minutes on each side. They must be crisp.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
From Roland's Cook Book "Culinary Temptations"

 

 

 

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