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Sausage and Cheese Dip Recipe

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This recipe for Sausage and Cheese Dip is from Susie and Beth's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sausage (any flavor)
1 - 8 oz. cream cheese
1 - 8 oz. sour cream
1 - 8 oz. sharp cheddar cheese,
1 small can chopped green chilies (optional)
grated
Directions:
Directions:
Brown meat in skillet. Drain grease on paper towels. In large bowl add the softened cream cheese to the cooked sausage while the sausage is still very hot. Once that is mixed very well, add the sour cream, cheese and chilies. Mix well and put in greased casserole dish. Bake for 30-45 minutes at 350º. Serve hot from the oven.

 

 

 

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