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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Jewel’s Easy Berry Cobbler Recipe

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This recipe for Jewel’s Easy Berry Cobbler is from Sallye's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup butter
¾ cup milk
2 cups sugar
1 cup flour
1 ½ teaspoon baking powder
2 cups berries (of your choice)
Directions:
Directions:
Melt ¼ cup butter in small, shallow Pyrex pan. Mix ¾ cup milk, 1 cup sugar, 1 cup flour, 1 ½ teaspoon baking powder and pour over melted butter. DO NOT MIX. Pour over this mixture 2 cups berries, your favorite kind. DO NOT STIR. Pour 1 cup sugar over berries. DO NOT STIR. Bake in 350 - 375 degree oven for 30 minutes.

 

 

 

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