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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cranberry Nut Bars Recipe

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This recipe for Cranberry Nut Bars is from The Ultimate Donovan Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 c. sugar
1 c. flour
1/3 c. butter (melted)
1 1/4 c. fresh or frozen cranberries
1/2 c. chopped nuts
Directions:
Directions:
Preheat oven to 350 degrees. Grease a 8 x 8" square pan.
Beat eggs. Gradually add sugar until blended. Stir in the butter and flour.
Add the cranberries and nuts.
Spread mixture evenly in pan.
Bake for 40-45 minutes.
Cool and cut into bars.
Personal Notes:
Personal Notes:
I got this recipe from Eileen and because I have 10 pounds of cranberries in the freezer, I thought I would try them. They are delicious and incredibly easy to make! Also check out Sue Galdding's similar recipe in Volume 1. (Ginny Larkin)

 

 

 

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