Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Peaches and Cream Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peaches and Cream Pie is from Taste of Bridge, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. oats
2/3 c. slightly crushed sliced almonds
5 T. brown sugar packed, divided
1 T. flour
1/2 c. melted butter
1 qt. vanilla ice cream, softened
1 1/2 lb. fresh peaches, sliced (4 1/2 c. )
1 t. vanilla
Directions:
Directions:
Serves: 8-10

In medium bowl, combine oats, almonds, 3 T. brown sugar and flour. Add melted butter and toss thoroughly. Press evenly into 9 in. pie plate. Bake at 375º for 12-14 min. or until lightly browned. Remove from oven; press evenly again with back of spoon. Cool on wire rack. When cool, fill shell with softened ice cream; freeze until firm. Just before serving, toss peaches with 2 T. brown sugar and vanilla; arrange over top of pie.
Number Of Servings:
Number Of Servings:
10-12
Personal Notes:
Personal Notes:
What's better than fresh peaches in the summer? If you're not serving the whole pie, cut individual pie pieces and pour a heaping serving spoon of peaches on top of each slice. You'll love the crust!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

288W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!