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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Bill's Pecan Dessert Recipe

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This recipe for Bill's Pecan Dessert is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Layer 1:
1 c flour
1 stick oleo, melted
1/4 c crushed pecans


Layer 2:
1 pkg (8 oz) cream cheese
1 c powdered sugar
1 c cool whip


Layer 3:
2 boxes instant Butterscotch Pudding
3 c milk



Layer 4:
1 c cool whip
Butterfinger candy bars, crushed

Directions:
Directions:

Mix flour, oleo and nuts. Spread in 9 X 13 pan. Bake at 350º for 30 minutes. Cool.

Mix together cream cheese and powdered sugar.
Add cool whip. Spread on crust.
Beat pudding mix with milk. Spread over cream cheese layer.
Spread 1 c cool whip over pudding layer. Spread crushed candy bars over top. Chill.

 

 

 

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