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Marinated Beans Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 cn cut green beans
1 sm bottle of olives, sliced
1 cn bean sprouts
1 sliced bell peppers, onion, celery
1 cn English peas
1 cn water chestnuts

Marinade:
1-1/2 c. oil
1-1/2 c. white vinegar
2 T. salt
1-1/2 c. water
1/2 c. sugar
1 T. pepper
Directions:
Directions:
Mix marinated ingredients until sugar is dissolved. Pour over vegetables (drained). Refrigerate for several hours.
Personal Notes:
Personal Notes:
For a non-fat marinade, combine 6-oz can frozen apple juice concentrate, thawed, equal amount water and 1/2 c. cider vinegar.

 

 

 

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