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Minnesota State Fair Turkey Marinade Recipe

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This recipe for Minnesota State Fair Turkey Marinade is from REESE Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Turkey Breast Meat
1/4 C. Veg or Olive Oil
1/4 C. Soy Sauce
1/4 C. Sherry Cooking Wine
2 Tbsp Lemon Juice
dash of black pepper
dash of garlic salt
1/4 tsp. Ginger
2 Tbsp Minced Dry Onion
Directions:
Directions:
Slice turkey about 1/4 inch thick. Combine all ingredients together and pour over turkey. Cover and refridgerate 6-8 hours or over night. Grill 3-4 minutes per side.
Number Of Servings:
Number Of Servings:
4

 

 

 

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