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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ritz Chicken Casserole Recipe

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This recipe for Ritz Chicken Casserole is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breast (cooked and cut up)
2 cans cream of chicken soup
16 oz. sour cream
Topping; 2 stacks Ritz crackers(crushed), 1/2 cup melted butter, 1 tbsp poppy seads(opt).
Directions:
Directions:
Mix chicken, soup and sour cream. Put into a 9x13 pan. Toss butter with seeds and crackers crumbs and sprinkle on top. Bake at 350º for 45 minutes.

 

 

 

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