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Aunt Jennie's Million Dollar Pie Recipe

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This recipe for Aunt Jennie's Million Dollar Pie is from The Tuinstra Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 graham cracker crusts
1 can Eagle Brand Milk
1 small can Angel Flake Coconut
1 large (16 oz) Cool Whip
1/4 c lemon juice
1 can (20 oz) crushed pineapple
1 c chopped walnuts
Directions:
Directions:
Mix milk and lemon juice. Add coconut and drained pineapple. Fold Cool Whip into mixture and pour into crusts or 9 X 13 pan. Chill. Sprinkle chopped nuts over top. Keeps well in freezer, if it lasts that long.

 

 

 

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