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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Jewel’s Danish Cookies Recipe

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This recipe for Jewel’s Danish Cookies is from Sallye's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup white sugar
2 cups brown sugar
1 lb. butter
3 eggs
2 cups chopped nuts
1 teaspoon soda dissolved in a little water
5 cups flour
Directions:
Directions:
Mix the butter and sugar together then add eggs and soda. Add flour last. Fold in nuts. Mold into a roll and let stand overnight. Slice thin and bake about 10 to 12 minutes in 375 degree oven.

 

 

 

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