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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Apple Crisp Recipe

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This recipe for Apple Crisp is from The Smith Hubbard Warns Connection Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups sliced apples (about 6 medium)
2/3 to 3/4 cup sugar
1/2 cup flour
1/2 cup rolled oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 cup butter
Directions:
Directions:
Place sliced apples in greased 8x8x2 inch or 10x6x1-1/2 inch pan.
Blend remaining ingredients until mix is crumbly.
Spread over apples.
Bake 30-35 minutes or until apples are tender and topping is golden brown.
Serve warm with cream, ice cream or hard sauce.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1 hour total time

 

 

 

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