Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Leg of Lamb on Skewer Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Leg of Lamb on Skewer is from Sallye's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Burgundy wine
½ cup minced onion
½ cup olive oil
2 bay leaves
1 tablespoon Worecestshire sauce
1 clove crushed garlic
1 teaspoon salt mushroom cap, a wedge of Tomatoes
Green peppers
Onion slices
Cooking oil
¼ teaspoon fresh ground pepper
Directions:
Directions:
Combine in a large bowl 2 cups Burgundy wine, ½ cup minced onion, ½ cup olive oil, 2 bay leaves, 1 tablespoon Worecestshire sauce, 1 clove crushed garlic, 1 teaspoon salt and ¼ teaspoon fresh ground pepper. Cut approximately 2 lbs. of lamb into 1 ½ inch cubes from leg of lamb. Marinate cubes for 48 hours turning occasionally. Remove from marinade, roll in crumbs and thread on skewer alternately with a mushroom cap, a wedge of tomato, a piece of green pepper and a slice of onion. Sprinkle all with cooking oil and broil under high heat for 20 minutes until browned, turning frequently. Also for variation, cook on barbecue grill and brush with barbecue sauce.
Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

565W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!