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Cream Cheese / Pineapple Cake Recipe

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This recipe for Cream Cheese / Pineapple Cake is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Lemon or White Cake,
8 oz. Cream Chees, softened,
2 c. milk.
1 small pkg. vanilla inst. pudding,
1 can crushed pineapple, drained,
Cool Whip,
nuts to sprinkle
Directions:
Directions:
Bake cake as directed, cool.

Mix: cream cheese, milk, and pudding

Spread on top of cake.
Spread pineapple on top of mixture.
Sprinkle with nuts

Top each piece with a dollop of Cool Whip
Number Of Servings:
Number Of Servings:

 

 

 

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