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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cold Nacho Dip Recipe

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This recipe for Cold Nacho Dip is from The Trail Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Spicy refried beans
2 avocados mashed with 1 Tbls. lemon juice
1/2 c. sour cream
1/2 c. mayo
1 pkg Taco Seasoning
1 4 oz can of diced green chilies
3/4 c. grated Cheddar cheese
2 diced green onions
1 large diced tomato
1 small. can of sliced black olives
Directions:
Directions:
Spread in layers in bottom of 9 x 13 or two 9" pie plates.
Refried Beans
avocado mixture
Mix mayo, sour cream and taco seasoning together
Sprinkled with green chilies
Sprinkle with cheese
Garnish with green onions, tomatoes and olives

Serve with Tortilla Chips
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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