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Rolled Pancakes Recipe

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This recipe for Rolled Pancakes is from The Twins Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Flour
Dash Salt
3 Eggs beaten
1 C. Milk
Directions:
Directions:
Add salt to flour, add eggs then milk.
Heat small frying pan (cast iron works best), put a little oil in before each pancake. Pour just enough batter to thinly cover pan. Cook, then turn over and cook the other side.
Slide off frying pan onto large plate and spread your favorite jelly/jam. Keep warm in seperate frying pan with melted butter/margarine.
Recipe can be doubled.
Personal Notes:
Personal Notes:
Nana's recipe, everyone's favorite.

 

 

 

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