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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chicken Spiedini Recipe

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This recipe for Chicken Spiedini is from The Iaconelli Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large boneless chicken breasts cut into strips
6 oz Asiago cheese or any good Italian cheese, cut
into 3 (2-inch) cubes
2 c Italian bread crumbs
4 dried bay leaves
1 large white onion, sliced thickly lengthwise
Directions:
Directions:
Spray a baking pan lightly with cooking spray. Wrap each chicken strip around each cheese cube and secure with toothpick. Dip chicken in olive oil and then roll in bread crumbs. Place chicken in baking dish. Top with bay leaves and sliced onions. Bake 15 or 20 minutes at 350ºf or until chickenis full cooked through and cheese has melted and bread crumbs are golden brown
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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