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Carmel Fruit Dip Recipe

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This recipe for Carmel Fruit Dip is from Grandmother Sullivan's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (14-ounce) cans sweetened condensed milk
1 Jar Hersheys Carmel Ice Cream Topping
1 Tbsp ground cinnamon
1 tsp ground nutmeg
Directions:
Directions:
Combine all the ingredients in a small saucepan over medium heat. Once melted, transfer to a bowl and serve with fresh fruit.

 

 

 

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