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Arroz con Chile Verde (Green Chili Rice) Recipe

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This recipe for Arroz con Chile Verde (Green Chili Rice) is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup water,
1 cup instant rice,
2 cups sour cream,
1 cup Montery Jack cheese, cubed,
1 tsp salt,
1/4 tsp garlic powder,
1 cup chopped green chile
Directions:
Directions:
Boil water in a medium-sized saucepan at high heat. Add rice to water and stir to moisten. Remove saucepan from heat, cover, and let stand for 3 minutes. Add all remaining ingredients to rice and place in a 2-quart, greased, casserole dish. Bake in a 350 degree oven for 20 minutes
Number Of Servings:
Number Of Servings:
6 - 8 servings
Preparation Time:
Preparation Time:
Baking time: 20 minutes

 

 

 

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