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Country House Coffee Cake Recipe

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This recipe for Country House Coffee Cake is from Theresa's Treasury of Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups graham cracker crumbs
3/4 cup chopped pecans
3/4 cup brown sugar
1 1/4 teaspoons cinnamon
3/4 cup melted butter
1/2 teaspoon ginger
4 eggs
1 package yellow cake mix
1 cup water
1/3 cup oil
1 cup chocolate chips
Directions:
Directions:
Grease and flour 13 x 9 baking dish.

Mix cracker crumbs, nuts, brown sugar, cinnamon, ginger and butter; set aside.

Beat cake mix, water, oil, and eggs.

Pour 2 1/2 cups of batter into pan; sprinkle with chocolate chips. Sprinkle 1/2 of reserved crumb mixture over chips; spread remaining batter on top.
Sprinkle with remaining crumb mixture and bake for 45-50 minutes at 350º.

Drizzle with powdered sugar.
Number Of Servings:
Number Of Servings:
12

 

 

 

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