"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Crock Pot Chicken and Dressing Recipe

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This recipe for Crock Pot Chicken and Dressing, by , is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Nola Magee Boyd


2 sticks margine
2 cups chopped onions
(white and green or all white)
2 cups chopped celery
1 lg. skillet cornbread
1 tsp poultary seasoning
1/2 tsp. pepper
2 eggs (well-beaten)
1 can cream of mushroom soup
1 can cream of chicken soup
2 or 3 cups chicken broth
1 cooked hen/deboned
(1 use 4 boneless chicken breast instead)

Melt 2 sticks margarine in a skillet
Saute celery and onion in melted margarine
Mix all ingredients together in a very large mixing bowl
Put in crock-pot
Cook on high for 45 minutes and then turn to low and cook 4 hours

Personal Notes:
Personal Notes:
This is Molly Lee's recipe




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