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Grandmother's Pecan Pie Recipe

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This recipe for Grandmother's Pecan Pie, by , is from The Davis Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Nola Magee Boyd
Added: Monday, May 28, 2007


1/4 cup margarine
3 eggs
3/4 cup sugar
1/4 tsp. salt
1 cup Karo (light, although dark may be used if preferred)
1 tsp. vanilla
1 1/2 cups chopped pecans
2 pie shells (9 inch) or 1 deep dish

Melt and cool margine
Beat eggs
Mix all ingrediants except pecans
Add and mix pecans last
Pour into pie crusts
Bake at 350 for 40 or 50 minutes.
The pie may still be a little jiggly int he middle

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(Bernice Magee's Recipe)




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