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"The belly rules the mind."--Spanish Proverb

Hot Chili-Cheese Dip Recipe

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This recipe for Hot Chili-Cheese Dip is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Chili, no beans
1 C. Picante Sauce
1/2 lb. Velveeta cheese, cut into 1-inch cubes
Directions:
Directions:
Place all ingredients in a microwave safe bowl. Microwave on High for 3 minutes, stir and microwave for an additional 3 minutes. Stir mixture and microwave until cheese is melted and mixture is well blended and hot.
Keep dip warm and serve with your favorite Corn, Nacho or Doritoes style chips.

 

 

 

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