Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chicken Tetrazzini Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Tetrazzini is from Susie and Beth's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 c. cooked chicken
1 bag bow tie pasta, cooked and
1/2 stick butter
drained
5 T. flour
1 c. milk
1 can cream of chicken soup
1 can cream of mushroom soup
1 tsp. soy sauce
Directions:
Directions:
Melt butter in large pan. Add flour and milk. Stir quickly, cook until thick on medium heat. (be careful not to burn or stick.) Add chicken. Add pasta. Add remaining ingredients. Stir.
In 9x13 casserole pan, pour mixture. Top with cheddar cheese.
Bake 350º for 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

175W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!