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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

INDIAN PEANUT DIP Recipe

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This recipe for INDIAN PEANUT DIP is from GOODWIN FAMILY COOKS VOLUME 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup smooth peanut butter
1/4 cup minced onion
1/2 cup lemon juice
1 tbsp. soy sauce
2 tsp. minced garlic
1 tsp. ground coriander (optional)
1/4 cup minced parsley
Directions:
Directions:
Combine all ingredients, blend approximately 1 minute until well mixed. Serve at room temperature.
Personal Notes:
Personal Notes:
Best suited for crisp vegetables.

 

 

 

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