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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Fried Rice Recipe

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This recipe for Fried Rice is from Susie and Beth's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small green pepper, diced
1 egg
3 slices of bacon
1/2 small white or yellow
1 c. rice
onion, diced
soy sauce to taste
Directions:
Directions:
Cook rice and let cool. In a medium frying pan, cook bacon completely and remove from pan. In same pan, saute chopped green pepper and onion. When vegetables are brown, add egg and scramble with fork. Once egg is cooked, add rice and bacon to pan. Coat with soy sauce and mi until rice is completely brown and all ingredients are mixed well.

 

 

 

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