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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Chili Con Carne Recipe

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This recipe for Chili Con Carne is from Memories of Mom's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
2 cups chopped onion
2 - 28oz. cans tomatoes
2 - 16oz. cans kidney beans drained (reserve liquid)
1 - 8oz. can tomato sauce
1 Tbsp. sugar
3 1/2 tsp. chili powder
2 tsp. salt
Directions:
Directions:
Cook and stir ground beef and onion in large heavy roatster until meat is browned and onion tender. Stir in tomatoes, liquid from kidney beans, tomato sauce and seasonings. Simmer uncovered 1 hour and 15 minutes. Add beans and simmer uncovered 15 minutes, or until of desired consistency. Stir occasionally.
Number Of Servings:
Number Of Servings:
10

 

 

 

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