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Cabbage Casserole Recipe

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This recipe for Cabbage Casserole is from The Sevin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 head of cabbage cut into small pieces
1 1/2 lb ground beef
1 stick butter
1 chopped onion
1 chopped bell pepper
3 cloves of garlic chopped
2 cans of Cream of Mushroom soup
1 can of mushrooms
2 c. cooked rice
1 bunch green onions
bread crumbs


Directions:
Directions:
Boil cabbage in salt water, drain and reserve 1 cup.
Brown ground meat in butter.
Add onion, bell pepper and garlic.
Add the 2 cans of soup and mushroom, mix well.
Add rice and the 1 cup of reserved liquid, stir
Add green onions and place in a greased casserole dish.
Top with bread crumbs.
Bake at 350º for 30 minutes

 

 

 

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