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Filling for Kuchen Recipe

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This recipe for Filling for Kuchen is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. cream
2 eggs
1/2 c. sugar
1/2 tsp vanilla
Directions:
Directions:
Mix together (for each Kuchen you'll need about 3/4 c. of the mixture).

First, roll the dough then a layer of fruit (peaches, prunes, cottage cheese, cherries, grated raw apples, apricots). Add the cream filling and sprinkle with cinnamon.
Personal Notes:
Personal Notes:
Use the SWEET DOUGH recipe for the dough of the kuchens. This recipe is also found in this cookbook, submitted by Grandma Hazel.

 

 

 

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