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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Haas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 eggs
1 1/2 lb grated cheddar cheese
1 1/2 lb mild sausage (or bacon or ham)
3 cups milk
3 slices cubed white bread
1 teaspoon salt
3 teaspoon chopped onion
Dash of pepper
1 1/2 teaspoon dry mustard
Directions:
Directions:
Slightly brown sausage with onion. Crumble and drain on paper towel. Mix eggs, milk, mustard, salt, and pepper. Stire in bread, sausage, and cheese. Put into 13 x 9 baking dish. Refrigerate overnight. Bake 1 hour at 350º.
Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Great on Christmas morning.

 

 

 

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