Papa Mike's Sunday Morning Pancakes Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 2 cups flour 2 tbsp brown sugar 2 tbsp baking powder pinch salt 2 eggs 1 tsp vanilla 2 tbsp melted butter 1 cup milk (more if batter is too thick) 2 tbsp wheat germ
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Directions: |
Directions:Heat a large frying pan or griddle till very hot. Coat with cooking spray. Mix all the dry ingredients together. Make a well in the middle of the mixture and add the eggs, milk, butter and vanilla. Use a whisk and mix till batter is no longer lumpy. You may need more or less milk. Batter should be pourable--not too thin or thick. Pour onto griddle and cook till bubbles form around the edges. Flip and continue cooking on the other side. Keep pancakes warm while the others are cooking. Serve with real maple syrup or honey. |
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Number Of
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Number Of
Servings:8 |
Preparation
Time: |
Preparation
Time:20 minutes |
Personal
Notes: |
Personal
Notes: Papa Mike (my Dad) loved to get up early on Sunday mornings and make breakfast for his Grandchildren. His pancakes were always a huge hit. You would never know what he might add to the mix: raisins, apple slices, nuts--whatever. He took great pleasure watching his "kids" eat healthy--thus the wheat germ. I like to really get creative and pour the batter in special shapes on the griddle. Teddy bear pancakes are a big favorite in my house. You can use cookie cut outs and pour the batter in for an extra special kid treat. Make sure to use metal cut outs---plastic will melt. Heat the syrup or honey before pouring on top. Papa always served these with lots of fresh fruit.
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