"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Heath Bar Cake Recipe

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This recipe for Heath Bar Cake, by , is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Meredith Walker

Category:
Category:

Ingredients:  
Ingredients:  
German Chocolate Cake mix
1 can sweetened condensed milk
1 can caramel topping
1, 8 oz CoolWhip©
6 Heath© bars - crushed

Directions:
Directions:
Bake cake to box directions. Poke 30 holes in cake with a straw when out of oven. Spread sweetened condensed milk on cake. Then spread caramel on cake. Chill overnight. Ice with container of CoolWhip© and sprinkle crushed Heath© bars on top.

 

 

 

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