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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Ana's Picadillo Recipe

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This recipe for Ana's Picadillo is from New Hope Fellowship Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. of beef
1 medium onion chopped
1 medium green pepper chopped
1 or 2 cloves of garlic chopped fine
1 Tbsp. of oil
salt to taste
1/2 c. pimiento filled green olives
1/4 c. raisins (optional)
1 8 oz. can of tomato sauce
Directions:
Directions:
In hot skillet, saute oil, garlic, onion and pepper until almost cooked. Add meat and cook fully stirring while cooking the meat. When meat is full cooked, add remaining ingredients and let simmer covered for about 10 minutes. Voila!! Delicious over white rice.

 

 

 

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